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Tuesday, January 21, 2020

[Food] Celebrate Auspicious Beginnings with Sutera Harbour Resort



Celebrate auspicious beginnings at Sutera Harbour Resort, where a spread of abundant Chinese New Year feast awaits.

Tuesday, January 14, 2020

[Food] Prosperity Yee Sang to Good Fortune at Avangio Hotel Kota Kinabalu




Chinese New Year celebration is never complete without the partaking of the traditional auspicious salad dish known as "Yee Sang".  To kick start the 2020 Chinese New Year, Avangio Hotel Kota Kinabalu shared a customary tossing of "Yee Sang"session with members of the press led by the hotel's Director Sales & Marketing - Ms. Winnie Chua, recently with a tantalizing medley of its traditional festive dishes specially prepared by its Master Chefs!


Monday, January 13, 2020

[Food] Le Meridien Kota Kinabalu Unveils Auspicious Celebrations


Le Meridien Kota Kinabalu kicks off the Chinese New Year celebration with a Yee Sang tossing with the management of the hotel as well as local foodies.



Friday, January 10, 2020

[Food] Roadtrip to Keningau: Keningau Food.

It has been a struggle trying to blog.  One reason being exhausted on a daily basis, another would be that I needed fast internet connection and blogging from home is not an option due to this issue and doing it from work, well, I don't really have all the time in the world thrown on my lap.  

On another note, am finally catching up on writing (being motivated and all), so hopefully all those pending posts will come out this year (given that, am still motivated).

So last Christmas (okay a day before Christmas, 24th Dec to be exact), me and my group decided to go on a food roadtrip to Keningau.  This was our first trip together as a group and coz we clicked (we spent a huge amount of time together food tasting for a year or so already).  We didn't really have a  clear plan but we compiled a list of some worthy places to visit based on my personal trip (to Keningau), Keningau people's recommendations and Google Map.

First trip with my cabinzero Adv Dry 11L (thank you cabinzero for Cyber Monday).  You could follow cabinzero via Instagram for latest update and sales, who knows you could win one too!  Or if you can't wait that long, use my code for 10% off, here.


Left at 7:30am and got to Papar for breakfast in an hour.  Carpool! And we had a system to how we were gonna split the bill.

Thursday, December 19, 2019

[Food] This Chinese New Year, Welcome Abundant Beginnings with Hilton Kota Kinabalu


Yes, I know what you're thinking.  Another food post.  I will do myself to rush my other posts especially travels and hiking (sorry, I have been busy re-energizing from the countless days of traveling and eating with no breaks, of cos I have to exercise too).  But first!  Here's another food post for the Chinese New Year! Hehe. 


Wednesday, December 18, 2019

[Food] Avangio Hotel Kota Kinabalu Mingle & Jingle with Media Members & Supporting Clients




Avangio Hotel Kota Kinabalu recently shared the joyous of Christmas season with Media Members and its supporting clients over a bountiful feast at its coffeehouse - Mercato Cafe (located at Ground Floor) to celebrate the spirit of giving and offering thanks for another successful year.

Tuesday, December 10, 2019

[Food] Have A Sweet Christmas by Celebrity Baker Raymond Tan at Promenade Cafe, Promenade Hotel Kota Kinabalu


Following three past successful launching and collaborations with Celebrity Chefs, this festive season, Promenade Hotel Kota Kinabalu introduces "Have A Sweet Christmas" by Melbourne's Celebrity Home Baker, Raymond Tan.  The launching, officiated by the Guest of Honour - Datin Rachel Anthony Shim, and was witnessed by the media and industry bloggers and showcased Raymond Tan's, also known as Ray Ray, creative Cake-Popsicles with a short demonstration at Promenade Cafe, Promenade Hotel Kota Kinabalu.




He made it so easy that everyone can do it.